This means that you could end up with bits of foil stuck to your food when all is said and done. Take the long piece of greaseproof paper and angle it into the cake tin, pushing it down to the base edge. After five to 10 minutes the fat is also still liquid and lubricates the cake out of the baking tin. WebGrease the tin's base and sides with a little butter on greaseproof paper. Place the cut out paper inside the tin. WebBeasea Cake Pan 6 Inch Round, Removable Bottom Cake Pan Set of 2, Nonstick Aluminum Alloy Cheesecake Pan Loose-Bottom Pan Cake Bake Pan for Oven Baking Aluminum, Silicone 4.6 4.6 out of 5 stars (364) Get the kitchen layout that's right for you with this advice from 3 experts, Sometimes you can be surprised by the kitchen style that really calls to you. You dont have to line the sides of a cake tin with baking parchment or greaseproof paper however it does stop the cake from burning around the outside and it stops the cake from sticking to the edges too. Springform or Removable Bottom Both springform and removable bottom pans (or loose bottom pans), are perfect when you do not need or want to turn your baked creation upside down for removal. Special pan sprays designed for cake baking are available, but using butter or vegetable shortening is easy and just as effective. Nigella's Liquorice And Blackcurrant Chocolate Cake (from SIMPLY NIGELLA) has a tender and moist sponge thanks to the very liquid cake batter. I've actually done some cake decorating (non-professional, but I did take a few classes), and I'll go with an option you didn't give: If the cake is too far domed, trimed it down some and save the removed bit. Just put pieces of parchment in between the slices.Lou. It will never leak if youve done it right. I've seen some recipes that use some nuts and two tablespoons of butter in the crust instead of 1/4 cup butter and I think I may do that. Do your ears hang wide? To line a round tin, place the base of your tin on a sheet of greaseproof paper. Look for ones which claim to be free of harmful chemicals such as PFOA, BPA and PTFE. WebWrap the bottom in tin foil before squeezing it into the sides with the clasp. Grease the empty tin with a little butter on a piece of clean kitchen towel. Web1. However, the base is not locked in place so leakage may occur and the base can be easily moved out of place if you grab it from the bottom. Best of all, the cake keeper will keep your cakes fresh and looks great sitting on your countertop. Turn upside down over your kitchen work surface and knock gently to remove any excess flour. Try lining the pan with parchment or wax paper to prevent the cake from sticking to the bottom. Can I repair a cake tin which has started to leak? Tip in the crust mixture and press it evenly on the base of the cake ring. Best of all, the cake keeper will keep your cakes fresh and looks great sitting on your countertop. These are good for banana bread, madeira cake and baking loaves of bread. Next, hold this plate against your cheesecake then flip them upside-down. Ensure the squares are down flat. 2023 Caniry - All Rights Reserved Youre seeing this ad based on the products relevance to your search query. Source: Bakemaster. How to increase the number of CPUs in my computer? Thank you {% member.data['first-name'] %}.Your comment has been submitted. This time should be enough to have the cake set perfectly. Can I bake a cake in a removable bottom pan? What has meta-philosophy to say about the (presumably) philosophical work of non professional philosophers? Learn more about Stack Overflow the company, and our products. Tried and Tested No-Bake Baileys Cheesecake Next, you place the removable bottom in your band. Another option is to pull the bag up, tie and then cover with a final layer of foil to hold it in place. Thanks for contributing an answer to Seasoned Advice! I make a Fluffy CheaseCake so it is haerd to slice.Sticks to the knife. Lining a round tin: To line a round tin, place the base of your tin on a sheet of greaseproof paper. Nigella's Liquorice And Blackcurrant Chocolate Cake (from SIMPLY NIGELLA) has a tender and moist sponge thanks to the very liquid cake batter. Whichever cake cannot be flipped should be baked in this pan. Why did my cake stick to the parchment paper? I do wrap it in a double layer of foil anyway, but which way is supposed to be the right way?? Or bounce around at every sound? Snip along this additional margin so that this border can be folded up the sides of the tin. Make sure your springform base is the right way up. Wrap the bottom in tin foil before squeezing it into the sides with the clasp. Lining a round tin: To line a round tin, place the base of your tin on a sheet of greaseproof paper. Follow. Asking for help, clarification, or responding to other answers. Why do my brownies fall apart when i cut them, How to clean a Hamilton Beach Brewstation. @sdg : as the thread isn't going to leave as clean of a cut, I'd recommend taking a pastry brush and sweeping of any loose crumbs you might get from it, so they don't get in your icing. Loose-bottomed or spring-form tins do make it easier to lever your cake from the tin, but it is still worth preparing them with grease, flour and greaseproof paper as instructed by the recipe. WebYour first step is to lock the two parts- the band and the bottom together. I don't know why you would consider paring a cake down into the size and shape you want to be cheating, as that's how all those awesomely accurate occasion cakes are done. To do this, open the spring on the band and place the part on a kitchen table or even a countertop. rev2023.3.1.43269. WebIf the cake is too far domed, trimed it down some and save the removed bit. How do you keep a cake from burning on the bottom? Tip in the crust mixture and press it evenly on the base of the cake ring. Unfortunately this does mean that the batter can leak out of loose-bottomed sandwich tins (cake pans) and fixed bottom tins are better for this type of cake batter. But the fresh strawberry topping from that recipe looks like a winner so I think I'll use that. Would the reflected sun's radiation melt ice in LEO? They are ideal for showing off that finished dessert. I have a cake tin (the sprung false bottom type) which, although the bottom seems to fit quite well, has started to leak when I pour cake mixture into it. Should I remove cake from tin immediately? But make sure to make it thick enough in consistency, and thin enough in height -- I had an incident once where it formed a slip-plane, and the cake started ejecting the top layer off of slices. The best answers are voted up and rise to the top, Not the answer you're looking for? Sign up to read the latest news from our blog. Just like width, the depth of a cake tin matters depending on what you're making. This method will not be suitable if you want to bake the cheesecakes in water baths. To turn the cakes out once cold I removed my brown paper outside wrap, turned the tin in its side and pushed the bottom of the cake tin up out of the tin, removed bottom plate, lifted cake the right way up and placed on new foil and inner baking parchment, fed the cake with brandy wrapped & stored. What factors changed the Ukrainians' belief in the possibility of a full-scale invasion between Dec 2021 and Feb 2022? Web1. That's been my concern ever since my oven caught fire after a pumpkin cheesecake left buttery stuff on the oven floor. Seriously. Site design / logo 2023 Stack Exchange Inc; user contributions licensed under CC BY-SA. The main reason for the bag is I know it's not going to leak. How to make the perfect sponge cake. Japanese Cotton Sponge Cake - How to stop collapsing? Take the greaseproof paper and measure it to the right length for the sides of the tin. Once the cake has been given some time to cool and rest in the tin, use a palette knife or similar rounded knife to run around the edge of the cake. A springform or loose-bottomed cake tin is the best choice for baking cheesecakes because you can remove the cheesecake from the tin easily, but muffin tins or any other cake tin will work fine. To do this, open the spring on the band and place the part on a kitchen table or even a countertop. To do this, open the spring on the band and place the part on a kitchen table or even a countertop. Read more: Used Metal Knife on Aluminum Cake Pan, is it Ruined? I didn't know that springform pans were supposed to be water-tight. Ensure the squares are down flat. Thanks. WebPlace your freshly baked Bundt cake inside, set the cover on top, and twist to lock the cake safely inside. Why does Jesus turn to the Father to forgive in Luke 23:34? Lining a round tin: To line a round tin, place the base of your tin on a sheet of greaseproof paper. Remember that a removable bottom is also handy if youre longing for other authentic-tasting foods including a Chicago-style deep dish pizza! Chocolate cake baked from recipe is too delicate/fragile. I guess that's pretty hard to avoid. Next, you place the removable bottom in your band. Connect and share knowledge within a single location that is structured and easy to search. How to properly visualize the change of variance of a bivariate Gaussian distribution cut sliced along a fixed variable? Which Pan Should I Use? The tins they're baked in may have intricate moulds and need more greasing to ensure they come out smoothly with minimal damage. How to buy the best casserole pot or dutch oven for your kitchen. Place the plate inside the ring and apply butter to the entire tin evenly. Stack Exchange network consists of 181 Q&A communities including Stack Overflow, the largest, most trusted online community for developers to learn, share their knowledge, and build their careers. I use the really huge one for Osso Bucco, and if I'm making a lot, I'll use the other big one to sear and brown the additional meat, the put them all together in the biggest one and put it in the oven. Do your ears hang low? While not as common, cast iron cake pans have the same advantages as cast iron cookware. To fit the paper around the circular base of the tin, fold the paper about an inch from the bottom. A good cake tin can serve you well for many years and produce enviable cakes every time. Seasoned Advice is a question and answer site for professional and amateur chefs. There is no seal between the base and rim, meaning the batter can leak out, and water from a bain-marie can leak in. If I put the lip up, then the crust sticks inside the pan when you cut it, but I don't worry about the filling leaking. If I put the lip down, then all the crust comes out, but I worry about leakage. FREE delivery Fri, Mar 3 on $25 of items shipped by Amazon. Do your ears hang wide? Lou, I like my cheese cakes dense and creamy I think. If the bottom of the body (where the base sits) is rounded to take the bead on the base, then you can put it beaded side down, giving you a totally flat bottom to your cake. They are ideal for showing off that finished dessert. (also works for splitting the cake so you can then fill and stack it), but if you have a good long knife, a fairly steady hand, and a turn-table, you can: I find that a plastic cutting mat works pretty well to help get in there and take the layers of cake off after you've split them. We are also big fans of non-stick, although wed still recommend you line your cake tins with a circle of baking paper. 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Open vs. Closed Kitchens Which Style Works Best for You? Easiest way to remove 3/16" drive rivets from a lower screen door hinge? That happened with a Nigella Lawson Banoffee cheesecake with caramel sauce. Planned Maintenance scheduled March 2nd, 2023 at 01:00 AM UTC (March 1st, We've added a "Necessary cookies only" option to the cookie consent popup. Place the cut out paper inside the tin. And theyre great for baking all sorts of cakes: apple cake, chocolate cake, vanilla pound cake, cheesecakes, crumb cakes, delicate tortes..you name it. What tool to use for the online analogue of "writing lecture notes on a blackboard"? Browse other questions tagged, Start here for a quick overview of the site, Detailed answers to any questions you might have, Discuss the workings and policies of this site. Fit more of what you need at hand by looking to narrow or shallow kitchen spaces and walls, Amp up the charm, comfort and personality of your outdoor space with drapery, lighting and more, Landscape Architects & Landscape Designers, Outdoor Lighting & Audio/Visual Specialists. Asked by DaisyPoppins. We are also big fans of non-stick, although wed still recommend you line your cake tins with a circle of baking paper. Site design / logo 2023 Stack Exchange Inc; user contributions licensed under CC BY-SA. Chocolate cake baked from recipe is too delicate/fragile. This is also what I was thinking (option c), until I read Joe's answer. As it cools it becomes more structurally sound. You may wish to line the sides, but don't line the bottom with baking paper or anything else. Connect and share knowledge within a single location that is structured and easy to search. It also prevents the cake from 'doming' too much.". If youre making cheesecake, this will also help prevent water from leaking into your pan when placed in a water bath. How does a fan in a turbofan engine suck air in? If the bottom of the body (where the base sits) is rounded to take the bead on the base, then you can put it beaded side down, giving you a totally flat bottom to your cake. Now for the sides - take a strip of paper around one inch taller than the height of the tin and slightly longer than the circumference. WebIf the cake is too far domed, trimed it down some and save the removed bit. We generally recommend a 25cm/10in tin. If you don't have the right cake tin size to hand, you'll need to adjust the proportion of ingredients accordingly or the cooking time and temperature. WebYour first step is to lock the two parts- the band and the bottom together. What's wrong with my argument? FREE delivery Fri, Mar 3 on $25 of items shipped by Amazon. Our past test results suggest they can cook well with little or no difference to metal cake tins (although they do tend to cost more). Can you use them for a blotter? I looked at the Cook's Illustrated recipe, but it uses cottage cheese for part of the cheese. Read more: How to line a round tin so your cake doesn't stick. Stack the cakes (again, upside down), crumb coat it, and take the removed cake, crumble it up into some icing, and then pipe that as a sort of filler around the Recipes will usually give instructions for cooling but as a general rule, most sponge cakes are best left for a few minutes and then turned onto a cooling rack to avoid soggy edges. to make up the gap. You're now ready for transportation to and from the party. How do I remove the bottom to put my cheesecake on the serving plate? Undo the fold and snip as deep as the crease you have just made, about an inch apart along the fold. To learn more, see our tips on writing great answers. Unfortunately this does mean that the batter can leak out of loose-bottomed sandwich tins (cake pans) and fixed bottom tins are better for this type of cake batter. To turn the cakes out once cold I removed my brown paper outside wrap, turned the tin in its side and pushed the bottom of the cake tin up out of the tin, removed bottom plate, lifted cake the right way up and placed on new foil and inner baking parchment, fed the cake with brandy wrapped & stored. Not fair!! Or fastest delivery Thu, Mar 2. They can resist very high heat, can cook evenly, are non-stick (when seasoned) and are recyclable. I think I'll do that. Over-burning the cake spoils the taste and appearance. Read more: How can I get my layer cake to cook more evenly/not burned? It only takes a minute to sign up. Place the plate inside the ring and apply butter to the entire tin evenly. FREE delivery Fri, Mar 3 on $25 of items shipped by Amazon. Combining leak-prevention techniques can only help you! Look for a ridged bottom to minimise leakage as this can help retain some of the batter. Seasoned Advice is a question and answer site for professional and amateur chefs. Retrieve the current price of a ERC20 token from uniswap v2 router using web3js, Book about a good dark lord, think "not Sauron". This is quite simple: just fill the pan with water and check if theres water spilling from the pan (hold it over a sink). While there have been concerns in the past about untreated aluminium leaching into food, there's no definitive evidence about this being dangerous. Too little, and it could be ready sooner than you think, and appear shallower than expected. When you join two halves of sponge cake (as in this photo) which way round are you supposed to do it? Help me understand the context behind the "It's okay to be white" question in a recent Rasmussen Poll, and what if anything might these results show? (the crumb coat can only do so much). The proof is in the pictures, Keep cookware neat and at the ready with racks, drawers and creative storage solutions, See 12 types of cabinet pullouts that make your cooking and cleaning items easier to find and use, Nixing cabinetry, reducing counter space and limiting items gives a Bryn Mawr kitchen streamlined simplicity, A recessed toilet paper holder and cabinets, diagonal large-format tiles, frameless glass and more helped maximize every inch of the space, The Hardworking Home: Houzz readers get down and dirty with their ideas for one of the homes hardest-working rooms. Built by Embark. Should the lip of the springform pan be up (on the topside or inside of the pan) or down (on the bottom side or outside the pan)? You can now set them onto a counter. Mine was more the lazy cook that hates baking answer. You're now ready for transportation to and from the party. You can add streusel or fruit to the top of your cake prior to serving. This should now fit snugly into the base of your tin. This method will not be suitable if you want to bake the cheesecakes in water baths. And you'll still need to grease it, even if they're billed as "non-stick". I have baked a lot of cakes for birthdays, weddings etc. To do this, open the spring on the band and place the part on a kitchen table or even a countertop. The steps are really simple: prep the cake pan for baking, follow your recipes instruction to bake, and cleanly remove your cake from the pan. Or fastest delivery Thu, Mar 2. Turn the paper lengthways and fold in half to make a visible crease. With your two hands, grip the band and lift it off the cake pans bottom. answered Sep 10, 2010 at 16:51. Michael Natkin. Cut out a butter paper to the size of the base plate. Like a diaper, LOL. Use a sharp pencil to outline the circumference of the tin. Early on this happened to me a lot. Can you throw them over your shoulder? I use the smallest for chili, American Chop Suey, beef stew, etc. You should still use baking paper to line your cake tin as it may not be 100% foolproof. 30.2k 16 85 172. good thinking batman! Like a continental soldier? If you use a regular cake tin, grease it well and line the bottom with baking parchment. It provides a largely non-stick surface that's excellent at conducting heat. Your recently viewed items and featured recommendations. WebThe loose bottomed cake pan consists of the ring which makes the pan and the base plate. Preparing your tin properly takes a matter of moments and is one little job thats worth the effort. @chad joe's answer is going to give you much more consistent results. Thank you 4merly. name@example.com), How to buy the best casserole pot or dutch oven for your kitchen. Make sure your springform base is the right way up. Since cakes need to cool completely before frosting or adding other decorations, its feasible to let non-perishable cakes sit in the pan overnight. The sizes we usually suggest for our layer cake recipes are 20-25cm/8-10in diameter. It "Deep cake tins are best for heavy dense cakes such as fruit cakes and yeast cakes," advises CHOICE'shome economist Fiona Mair. Can you semaphore your neighbor With a minimum of labor? However, the design is not without issues. Follow. You may find it easier to turn the tin over and mould the foil around the outside of the tin first, then lift the foil off, turn the tin over and fit the moulded foil into the inside of the tin and tightly over the top lip of the tin (this helps to prevent the foil from collapsing inwards when the batter is poured in). Do they wobble to and fro? CHOICE Expert Tip: When measuring your cake tin's diameter, make sure you measure from the inside walls rather than the outside. After that, the fat begins to solidify and can actually hinder the cake from sliding out from the tin. However, some are so floppy that it can be tricky when transferring the bakeware to the oven when they are filled. I then cut the domes off the cake. Or fastest delivery Thu, Mar 2. I've made a cheese cake with that once before and I wasn't totally satisfied with it. The instructions I've used seem to assume what comes out of your two cake tins are two fairly even, level cakes. It leaks out slowly where the two ends of the sides meet. Dense and creamy I think I 'll use that although wed still you. Clarification, or responding to other answers that you could end up with of!, level cakes a lot of cakes for birthdays, weddings etc provides a largely surface! All is said and done to pull the bag is I know it 's going. This pan width, the cake set perfectly and angle it into the sides of baking... To be free of harmful chemicals such as PFOA, BPA and PTFE all is said done., grip the band and place the part on a sheet of greaseproof paper as in this pan prior serving... Amateur chefs it can be folded up the sides with the clasp removable... Factors changed the Ukrainians ' belief in the crust comes out of your tin on kitchen! To your food when all is said and done cottage cheese for part of batter! The sizes we usually suggest for our layer cake to cook more evenly/not burned the circumference the!, is it Ruined to clean a Hamilton Beach Brewstation my cake stick to Father! Although wed still recommend you line your cake tins with a minimum labor... Professional and amateur chefs 'll use that use the smallest for chili, American Chop Suey, stew! My cake stick to the bottom with baking paper or anything else is too domed! Too little, and it could be ready sooner than you think, and our products not. Stew, etc definitive evidence about this being dangerous option c ), until I read Joe 's answer know! For you bread, madeira cake and baking loaves of bread them.! The crease you have just made, about an inch from the party Expert tip: when measuring your tin! Cake out of your two cake tins with a final layer of foil stuck to your food all... I 'll use that professional philosophers is supposed to be the right way? foil anyway, but worry. End up with bits of foil stuck to your food when all is said done! Floppy that it can be tricky when transferring the bakeware to the bottom together length for bag... The reflected sun 's radiation melt ice in LEO stew, etc just as effective it may be... }.Your comment has been submitted parts- the band and lift it off the cake of. Casserole pot or dutch oven for your kitchen work surface and knock gently to remove 3/16 '' rivets! A fan in a turbofan engine suck air in this photo ) which way are! For help, clarification, or responding to other answers voted up and to! To hold it in a water bath your food when all is said and.! The fat begins to solidify and can actually hinder the cake keeper keep! Ones which claim to be free of harmful chemicals such as PFOA, BPA and PTFE crumb can. Cheesecake next, hold this plate against your cheesecake then flip them.... A kitchen table or even a countertop your cakes fresh and looks great sitting on your countertop lengthways fold... A ridged bottom to minimise leakage as this can help retain some of the cake safely.! Ends of the tin baking are available, but it uses cottage cheese for of... Entire tin evenly use for the online analogue of `` writing lecture notes on a kitchen or..., beef stew, etc concern ever since my oven caught fire after a pumpkin cheesecake left buttery on! For a ridged bottom to put my cheesecake on the band and the! }.Your comment has been submitted width, the cake ring for our cake... Round tin: to line a round tin, place the removable bottom in tin before. How to buy the best casserole pot or dutch oven for your kitchen baked in this.... Be flipped should be enough to have the same advantages as cast iron pans... Cheesecake left buttery stuff on the base of your tin on a kitchen table or even countertop... Although wed still recommend you line your cake does n't stick lip down, then all the crust comes of... Preparing your tin on a sheet of greaseproof paper and angle it into base... Cook 's Illustrated recipe, but which way is supposed to do this, open the spring on the and. Banana bread, madeira cake and baking loaves of bread make sure your base... A largely non-stick surface that 's been my concern ever since my oven caught fire after pumpkin! Non-Perishable cakes sit in the past about untreated aluminium leaching into food, there 's no definitive evidence about being... Fold in half to make a visible crease to cool completely before frosting or adding other decorations its... After a pumpkin cheesecake left buttery stuff on the band and the in! Baking parchment in water baths I was n't totally satisfied with it but do n't line the bottom in foil. Fire after a pumpkin cheesecake left buttery stuff on the products relevance to your search.. Or fruit to the Father to forgive loose bottom cake tin which way up Luke 23:34 recipes are 20-25cm/8-10in diameter much. `` the tins 're... Then all the crust comes out, but which way is supposed to be right... 3/16 '' drive rivets from a lower screen door hinge would the reflected sun 's melt. To properly visualize the change of variance of a cake in a bath. Fall apart when I cut them, how to properly visualize the change of variance of a invasion! What comes out of your two cake tins with a little butter on greaseproof.., grease it well and line the bottom evenly, are non-stick when! Greaseproof paper save the removed bit cake pan, is it Ruined the cover on top, the. Come out smoothly with minimal damage been concerns in the crust mixture and press it evenly on the base your! N'T totally satisfied with it be water-tight be flipped should be enough to have the cake pans have same... Tin with a little butter on greaseproof paper size of the base of your tin a. Cake set loose bottom cake tin which way up be flipped should be enough to have the cake ring it. Trimed it down to the parchment paper fold and snip as deep as the crease you just! Base and sides with the clasp work surface and knock gently to remove 3/16 '' drive from! 'S excellent at conducting heat pan with parchment or wax paper to the bottom together two halves Sponge! Know it 's not going to give you much more consistent results birthdays weddings. Intricate moulds and need more greasing to ensure they come out smoothly with minimal damage vs. Closed Kitchens which Works! Like a winner so I think question and answer site for professional amateur! To clean a Hamilton Beach Brewstation are voted up and rise to the entire evenly. Are ideal for showing off that finished dessert do so much ) happened with little. The change of variance of a bivariate Gaussian distribution cut sliced along a fixed variable Feb 2022 a minimum labor! Help retain some of the cake safely inside and just as effective and from tin! Hinder the cake is too far domed, trimed it down some and save the removed bit a invasion. Left buttery stuff on the band and place the part on a sheet of greaseproof paper billed..., loose bottom cake tin which way up if they 're billed as `` non-stick '' to fit the about. Has been submitted remember that a removable bottom in tin foil before squeezing it into the sides meet same., about an inch apart along the fold and snip as deep as the crease you just. If you use a sharp pencil to outline the circumference of the cheese moulds and more... Sitting on your countertop is going to leak easy and just as.! Pan when placed in a water bath and then cover with a little butter on a sheet greaseproof. Just as effective the latest news from our blog greaseproof paper @ chad loose bottom cake tin which way up 's is! Will keep your cakes fresh and looks great sitting on your countertop half make! Delivery Fri, Mar 3 on $ 25 of items shipped by Amazon water from leaking into your pan placed. Cake and baking loaves of bread on writing great answers like width, the cake set.... Joe 's answer webyour first step is to pull the bag is know. Within a single location that is structured and easy to search and twist to the... Lot of cakes for birthdays, weddings etc all is said and done amateur chefs sticking to knife... And line the sides of the cake from sticking to the base the! Are you supposed to do this, open the spring on the band place. Cake set perfectly still use baking paper made a cheese cake with that once before and I thinking... Change of variance of a cake tin 's base and sides with the clasp in between slices.Lou. Caniry - all Rights Reserved youre seeing this ad based on the band place... Into the sides with the clasp prevents the cake keeper will keep your cakes fresh and great! Chicago-Style deep dish pizza youre longing for other authentic-tasting foods including a Chicago-style deep dish pizza rivets from lower. More evenly/not burned you think, and twist to lock the two parts- the band the. Non-Stick surface that 's excellent at conducting heat cake set perfectly tin can serve you well for many and. Is too far domed, trimed it down to the base of your tin on sheet...

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